SUGAR CARAMEL MELTING MACHINE LC-D40

Dimensions 42x42x65cm
Total power 5KWatt/220V
Electric operation
Adjustable hob temperature 60-280°C
Bucket capacity 40Lt
Stainless steel construction of the bucket and agitators
Comes with a stirrer speed regulator
Ideal machine for caramelizing sugar, producing syrup, jam, porridge and various food pastes as well as boiling honey and other products