CHOCOLATE MELANGER FOR GRINDING COCOA BEANS & DRIED NUTS RF7

Dimensions 42x42x45cm
Power 250Watt/220V
Stainless steel construction
Drum capacity 7kg
It has 3 double rotating teflon rollers (Extra: €1,350 stone rollers)
Removable rollers for easy cleaning
Closed vertical system keeping heat and humidity constant for faster and more homogeneous refining
Perfect result with a smooth texture less than 15-20 microns
Maximizes the nutritional value of chocolate, releasing the cocoa aroma and extending its shelf life
Suitable for grinding cocoa beans and making paste from almonds, hazelnuts, peanuts and pistachios
Available models with 15kg and 60kg capacity and automatic heating system with thermostat